
Lightly cooked, thoughtfully prepared
78–85% meat, organ, and bone
High-meat recipes cooked gently to preserve nutrients
Cooked sous-vide
Slow, low-temperature cooking to protect flavor and integrity
Easy-to-thaw sliders
Convenient portions designed for quick, simple feeding
Ideal for picky eaters and seniors
Gently cooked to enhance aroma and support digestibility
Meet our ingredients
Beef Hearts
Protein-rich muscular organ with taurine and essential nutrients
Beef with Ground Bone
Whole-prey blend with protein and naturally occurring calcium
Beef Kidney & Liver
Organ blend offering a broad range of natural nutrients
Organic Carrots
Root vegetable providing beta carotene and fiber
Organic Sweet Potatoes
Naturally starchy root with fiber and antioxidants
Beef Hearts, Beef (With Ground Bone), Beef Kidneys, Beef Livers, Organic Sweet Potatoes, Organic Carrots, Organic Broccoli, Organic Zucchini, Organic Apple Cider Vinegar, Organic Kale, Organic Collards, Organic Blueberries, Organic Kelp, Organic Parsley, Cod Liver Oil, Organic Chia Seed, Organic Wheatgrass, Organic Basil, Vitamin E Supplement, Zinc Amino Acid Chelate, Copper Amino Acid Chelate, Manganese Amino Acid Chelate




